So here are the results of my first attempt at making macaroons! Raspberry and rosewater flavoured. As you might remember, (if you are an avid and obsessive reader of my blog- which I'm sure of), I took a macaroons cooking class sometime in May at Atelier des Chefs Dubai. This is the first time I make them on my own!- and my second time to make them in total. I tried making them once when I was a total newbie at baking and they ended up looking like soup so that attempt OF COURSE does not count! ;)
Enjoy the pictures!
xx
Bravo for making macarons. They are apparently very difficult to make in high humidity. I'd love to hear more about the class you took.
ReplyDeleteIt's a two or three hour class where you learn three different types of macaroons. Lots of amazing little tips that I hadn't known about, which in the end, I think guaranteed this result! It's apparently better for macaroons to use powdered food colouring instead of liquid food colouring. Still wondering where I can get those in v.small quantities though!
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