Monday, September 27, 2010

Tomato and Herb Pasta

This afternoon while at university, I decided that I really needed a cooking session to unwind. I wasn't in the mood for anything complicated though so I chose to make pasta. Easy, simple, tastes good, and guaranteed results. I made a spaghetti with tomato, walnuts, breadcrumbs, and coriander. I'm thinking that perhaps rigatoni, fusilli, or penne would have worked better with this, though... just cause there wasn't so much of a sauce in this pasta.

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